Judy's Kitchen

We're getting ready to visit friends in Myrtle Beach, South Carolina. I had some coffee yogurt to use up, and thought cappuccino muffins...

What can be more comforting than chicken noodle soup? I don't make it too much any more, because our local butcher shop has the best chi...

This is an easy and satisfying meal. Roasted garlic, if you've never had it, has the most wonderful flavor. Any cloves that you don...

In the November 2002 issue of Food and Wine magazine, Dana Cowin, then food editor, authored an article entitled, "One Person's Qu...

Here's a great way to use up some crystallized ginger. It goes really well in this topping. And this topping is also good on apple pie.....

I am tired of plain old whipped cream with vanilla, whipped cream with rum and even plain old whipped cream with maple syrup and cinnamon. ...

Rose Levy Beranbaum is one of the goddesses of bakedom. Her recipes and techniques are not only legendary, but are accompanied by explan...