This soup is so easy, you don't even need a recipe, but I'll attempt to write one for you.
Judy's Quick and Easy Chicken-Tortelloni Soup
Rating: 9 out of 10
3 cups low-sodium chicken broth
1/4 cup sliced or chopped celery
1/4 cup sliced or chopped carrot
2-3 Tbsp. fresh parsley, chopped
3/4 cup chopped or shredded cooked chicken
1/2 tsp. sea salt
dash black pepper
1/2 of a 9-oz. package of tortelloni (use your favorite flavor)
Place all ingredients in a 2-quart heavy pot. Bring to a boil, then lower heat, cover pot and simmer for 10 minutes, or till everything is cooked through. Add additional seasonings, as desired. Garnish with fresh parsley and/or Parmesan cheese. Enjoy!