Fresh spinach from our local farmer's market inspired me to make this old favorite breakfast. It's a great way to start your day and for low-carb eaters like me, it's a breakfast that needs no toast or other bread. It's so delicious and filling it can stand alone. How great is that? Get the easy recipe here.
2 comments:
I am in the midst of diet month. Spinach has become nearly a nightly event. I see the onions as well... Great reminder for breakfast this morning
Great looking dish. So simple and I love that the spinach is local.
Post a Comment